Pacari Chocolate: Traceability and Associations

The project is a loan aimed at improving cacao production and traceability technologies, as well as the production of high-quality chocolate in Ecuador. It seeks to incorporate smallholder cacao producers into a supply chain with better prices, while strengthening the operational capacity and high-quality raw-material purchasing capacity of the beneficiary company. Its impact objective is to improve the socioeconomic conditions of smallholder cacao producers in Manabí province.