Strengthening the Climate Resilience of Coffee Forests in El Salvador

The program has two general objectives: (i) maintain the ecosystem services provided by the coffee forest; and (ii) improve the food security of small coffee producers. The specific objective is to increase resilience to climate change, productivity and income of producers in coffee forests through: (i) the adoption of climate-smart agricultural technologies; (ii) the promotion of incentives for associativity and marketing; and (iii) modernization in the governance of the coffee sector