- Sustainable Livestock
- Agrifood (products)
- Fertilizers (products)
- Vegetable and Animal Oils and Fats
- Food
- Meat and animal products
- Agrobiotechnology
- One Health
- Agricultural Support Services
- Renewable energy
- Coffee and coffee products
- Fruit and vegetables, includes roots and tubers
- Science, technology and innovation
- Seeds
- Dairy Value Chain
- Cereals and cereal products
- Agriculture, forestry, and fishery products
- Agri-Food (total)
- Forestry, Agroforestry, Silvopastoralism and Timber Production
- Food and beverages (Total)
- Agrotourism
- Environment and natural resources
- Handicrafts and cultural goods
- Life Animals
- Cocoa and cocoa products
- Aquaculture and fishery products
- Fertilizers (Value Chain)
- Machines, tools and equipment
- Pesticides and other agrochemicals
- Animal feed
- Food technology
- Mobility, Services or Transport Logistics
- Finance, banking and insurance
- Information technology
- Communication technology
+506 2216 0222
opsaa@iica.int
Agricultural Prosperity Strategy for Latin America and the Caribbean 2025-2030
Fecha de inicio:
01/03/2025
Fecha de fin:
28/12/2030
Description
The CAF Agricultural Prosperity Strategy proposes a comprehensive offer of services and actions to transform the agricultural sector in Latin America and the Caribbean towards a more sustainable, resilient, and regenerative model. It seeks to improve food and nutritional security at local, regional, and global levels through financing actions throughout the productive value chain. It focuses on promoting agricultural practices that guarantee environmental sustainability, promote social inclusion, and strengthen resilience to climate change.
Iniciative Type
Action scope
Sectors:
Thematic Areas:
- Bioeconomy
- Soil Health
- Bioinputs
- Family Farming
- One Health
- Digital Transformation
- SPS Services
- Water for Agriculture
- International Trade and Regional Integration
- Regenerative and Resilient Agriculture
- Sanitary and Phytosanitary Measures
- Territorial Management
- Women and Rural Youth
- Biodiversity Conservation
- Bioenterprises
- Biofuels
- Associativity
- Science, Technology, and Innovation
Countries:
Instruments:
- Green, Social, or Sustainable Bonds
- Sustainability Standards or Protocols
- Factoring
- Scientific-technological transfer (from the laboratory to the market)
- Access to entrepreneurial financing or seed capital
- Microcredits
- Electronic commerce of agri-food products
- Carbon capture and storage
- Setting of emission reduction objectives and targets
- Strengthening of international negotiation capacities
- Support for the adoption of agricultural technologies (transfering to producers)
- Education and training for farmers
- Payments or subsidies for the acquisition of variable inputs (eg fertilizers)
- Early warning systems
- Situation and prospective analysis (regional or international)
- Incentives or subsidies for the adoption of good sustainable production practices
- Linkages between producers and value chains and markets
- Public infrastructure investment
- Internet of things
- Artificial intelligence
- Inspection and control
- Production infrastructure
- Business incubation and acceleration
- Marketing and trade promotion
- Demonstration plots
- Business plans
- Strategic planning
- PES: Payment for environmental or ecosystem services
- Collect, analyze, disseminate and exchange data and information between countries
- Networks and platforms for dialogue and collaboration
- Price insurance
- Catastrophe insurance
- Harvest insurance
- Education and awareness building
- Bilateral, regional, multi-country, multilateral and global agreements
- International, public-private partnerships
- Expansion of the supply of agricultural credit
- Support or subsidy for the acquisition of production assets
- Support to technological research and development
- Harmonization of standards and regulations
- Technical assistance to producers
- International technical cooperation
- Blockchain or digital traceability
- Supply and service center
- Intersectoral and interinstitucional coordination
- Guarantee or endorsements
- Field schools
- Studies and diagnoses
- Agricultural extension services
- Financial trusts
- International financial cooperation
- Fostering of associativity
- Investment funds
- Entrepreneurial capacity building
- Individual capacity building
- Institutional capacity building
Resultados:
- Environmental sustainability
- Access to financial services
- Land use change
- Social learning
- Productive diversification
- Increased knowledge
- Reduction food loses and waste
- Employment
- Water management
- Water quality
- Food access
- Dietary diversity
- Food affordability
- Malnutrition prevention
- Territorial planning
- Animal disease control
- Plant health
- Safe trade
- Rational and precise use of fertilizers
- Gender equity
- Energy transition
- Agrifood systems that use resources efficiently, are low carbon and more circular
- Economy and low carbon systems
- Climate change resilience
- Production inclusion
- Training of skilled technicians
- Risk mitigation
- Biodiversity
- Poverty reduction
- Profitability
- Food and nutritional security
- Animal health
- Logistical and administrative support
- Improved productivity
- Governability
- Social inclusion
- Economic growth
- Trade competitiveness
- Soil health
- Export and import traceability
- Information generation
- Plant disease control
- Improvement in technical assistance and rural extension services
- Digital transformation
- Jobs generated
- Income improvement
- Improved living conditions
- Market efficiency
- Bilateral and regional trade agreements
- Climate mitigation
- Sustainable Rural Development
- Land tenure
- Public policy development and implementation
- Technological Innovation
- Watershed revitalization
- Institutional capacity building
Beneficiaries:
- Consumers
- Urban or peri-urban farmers
- Agro-industrial producers
- Agricultural producers
- Entrepreneurs
- Conglomerates or clusters
- Indigenous communities
- Agricultural workers
- Public institutions
- Family agriculture
- Private enterprises
- Researchers
- SMEs
- Land owners or users
- Producer organizations (cooperatives, etc.)
- Women
- MSMEs
- Youth
- Exporters
- Rural communities
- Value Chains
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