Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
0.8% per year is the projected increase in per capita consumption of dairy solids by 2032, which would bring this consumption to 15.7 kg worldwide (OECD and FAO, 2023).
Mexico reached 32.1 million hectares for agricultural use (INEGI, 2022).
70,000 million euros per year exceeded Spanish agri-food and fisheries exports for the first time (MAPA, 2024).
20% drop in avocado production in Jalisco due to drought, affecting Mexico's second largest producer (El Economista, 2024).
3.4 million quintals of beans reached Honduras in record production, 500 thousand more than in 2022 (SAG, 2024).
3.7 million beef cattle and 1 million dairy cattle in Canada are distributed across approximately 40,000 and 9,000 farms, respectively (UNCCD, 2024).
1.4% of world production comes from Brazil (UNCCD, 2024).
264 million head of cattle and 17.4 million sheep are in Brazil (UNCCD, 2024).
USD 81 billion, one third of agricultural GDP, comes from livestock, which employs 3 million people (UNCCD, 2024).
19.3 % negative was producer support in Argentina between 2019 and 2021, according to gross agricultural income (World Bank, 2024).
