Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
70% of corn production in Argentina is exported in the form of grain (World Bank, 2024).
Entre 2.000 y 3.000 millones de personas, muchas de ellas en África y el sur de Asia no pueden permitirse una dieta saludable (IFRPI, 2024).
4.5 percentage points decreased the prevalence of moderate or severe food insecurity in South America during 2022 with respect to 2021, which is equivalent to 18.4 million fewer people affected (CELAC, 2024).
9.1 percentage points higher is moderate or severe food insecurity in women than in men in LAC, according to 2022 figures (CELAC, 2024).
11.7% was the median annual food inflation in LAC in December 2022, almost double the 5.9% of headline inflation (CELAC, 2024).
4.08 USD per person per day was the estimated cost in 2021 to maintain a healthy diet in LAC (FAO et. al, 2023).
9.7 % de los niños menores de 5 años en América del Sur tienen sobrepeso, la prevalencia en Mesoamérica es del 6.7 % y en el Caribe del 6.6 % (FAO et al., 2023).
22.3% of children under 5 years of age (148 million) were stunted in 2022, down from 26.3% in 2012 (UN, 2023).
5.5% of children globally have been overweight since 2012, requiring greater efforts to reach the target of 3% by 2030 (UN, 2023).
300 billion per year until 2030 is the estimated cost of transforming agrifood systems and eradicating global hunger and malnutrition (ECLAC et al., 2024).
