Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
2.7 % to 2.2 % fell Argentina's share of international agrifood markets between 2011 and 2021 (World Bank, 2024).
70% of corn production in Argentina is exported in the form of grain (World Bank, 2024).
19.3 % negative was producer support in Argentina between 2019 and 2021, according to gross agricultural income (World Bank, 2024).
18% of global emissions from agriculture are expected to be in LAC by 2033, exceeding its share in total production (OECD and FAO, 2024).
5% is the projected increase in calorie intake in Latin America and the Caribbean, with a 22% reduction in the number of undernourished people (OECD and FAO, 2024).
3.4 million quintals of beans reached Honduras in record production, 500 thousand more than in 2022 (SAG, 2024).
9-10% of Guatemala's annual GDP comes from agriculture (Ministry of Agriculture, Livestock and Food, 2024).
25% of Honduras' territory, more than 3 million hectares, is used by the cattle sector (Secretaría de Agricultura y Ganadería de Honduras, 2023).
0.7% was the growth in world milk production in 2022, reaching nearly 897 million tons (OECD and FAO, 2023).
1.0% per year is the projected growth for global per capita consumption of fresh dairy products over the next 10 years, exceeding the rate of the past 10 years (OECD and FAO, 2023).
