Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
1.3 million tons per year of pork positioned Mexico as the 15th largest producer in the world in 2018 (IDB, 2019).
US$562 million moved Mexico in pork exports to Japan in 2018, a country that has been the main importer of this product in the world (IDB, 2019).
Only 10-20% of agricultural land belongs to women (UN, 2009).
2.5 billion hectares of global agricultural land (i64 percent) are at risk of pesticide contamination from more than one active ingredient (FAO, 2022).
More than 1 billion people depend on livestock as a means of subsistence (Laborde, 2020).
Almost 50% of studies on climate resilient crops identify extension services as a factor for successful adoption (Laborde, 2020).
20% of the total cultivated areas in the world use irrigated agriculture (World Bank, 2023).
Less than 15% of total landowners worldwide are women (World Bank, 2023).
80% of farms located in low and lower middle income countries have less than two hectares (World Bank, 2023).
69 million tons per year is the average cereal loss over the last three decades (FAO, 2023).
