Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
75% of Jamaica's water supply is demanded by the agricultural sector, which is key to reducing GHG emissions (Government of Jamaica, 2021).
This exploratory research analyzes how women participate in Bolivian family farming, identifying their productive, reproductive, and decision-making roles. It examines the challenges they face in accessing resources, land, and technology, as well as the strategies they use to strengthen their autonomy. The study provides gender perspectives for designing inclusive agricultural policies.
While 71% of the urban population has significant connectivity services, in rural populations this percentage drops to 36.8%.
70% of the livestock herd and 60% of the livestock area in Costa Rica will adopt low-emission systems with adaptation and resilience measures by 2030 (Government of Costa Rica, 2020).
130,000 hectares of degraded land will have been restored by 2050 through agroforestry and silvopastoral systems, depending on the international support received (National Government of the Republic of Panama, 2020).
The study reveals that much of the research on the Coffee Cultural Landscape is limited and fragmented, which hinders its effective management as cultural heritage and aggravates the tensions between conservation, tourism and rural reality (Cruz-Rincón, D. F., 2024).
The 166 kg represents the average initial live weight of 6.5-month-old Holstein heifers under tropical conditions in El Salvador (Corea et al., 2020).
71.7% was the multidimensional poverty in rural areas of Ecuador in 2019, compared to 22.7% in urban areas (IIE, 2020).
1,000,000 hectares of landscapes will be incorporated into restoration processes in Chile by 2030, with priority given to vulnerable areas (Sánchez Molina, 2020).
10% of the LAC population will be rural by the end of the century, but these areas will continue to be key for natural resources and growth.
