Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
39.6% of people working for remuneration or subsistence throughout the value chain of small-scale fisheries are women (FAO, 2024).
50% of total catches come from small-scale fishing in low and middle-income countries (FAO, 2024).
50% of the workforce across the entire aquatic value chain (pre- and post-capture activities) is made up of women (FAO, 2024).
More than 90% of people living in extreme poverty depend on forests for their livelihoods, including food, medicine and income (FAO, 2024).
60 million people worldwide work in the primary sectors of fishing and aquaculture (FAO, 2024).
60% of rural households obtain income from the livestock sector (FAO, 2024).
The proportion of women workers in agri-food systems in El Salvador increased by 9 percentage points since 2005 (FAO, 2024).
54% of the people working in agri-food systems in Bolivia are women (FAO, 2024).
36% of people working in agri-food systems in LAC are women (FAO, 2024).
36% of women workers worldwide were employed in agri-food systems in 2019 (FAO, 2024).
