Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
More than 1 billion people depend on livestock as a means of subsistence (Laborde, 2020).
The article reviews successful agroecological experiences in tropical livestock systems in Latin America and the Caribbean, highlighting cases in Colombia, Cuba, Haiti, Mexico, and Guadeloupe. It analyzes how integrated practices—such as adapted genetic management, nutrition with local resources, hormone-free reproductive management, and natural parasite control—improve sustainability, resilie...
The study reveals that much of the research on the Coffee Cultural Landscape is limited and fragmented, which hinders its effective management as cultural heritage and aggravates the tensions between conservation, tourism and rural reality (Cruz-Rincón, D. F., 2024).
The 7.37 kg/day represents the average dry matter intake in heifers fed cowpea hay, being 0.42 kg/day higher than those fed pangola grass hay (Corea et al., 2020).
The 900 g/day represents the average live weight gain in heifers fed cowpea hay, being 90 g/day higher than those with pangola grass hay (Corea et al., 2020).
The 151 g/kg DM represents the crude protein content in cowpea hay, being 95.5 g/kg DM higher than pangola grass hay (55.5 g/kg DM) (Corea et al., 2020).
The 166 kg represents the average initial live weight of 6.5-month-old Holstein heifers under tropical conditions in El Salvador (Corea et al., 2020).
71.7% was the multidimensional poverty in rural areas of Ecuador in 2019, compared to 22.7% in urban areas (IIE, 2020).
12% of the formal labor force in Peru, Colombia, Mexico, Costa Rica, Brazil, Chile and Argentina was engaged in agriculture, mainly in rural areas (FAO, 2020).
760 million hectares is the total agricultural area in LAC: 400 million for family farming and 360 million for large-scale commercial farming (IDB, 2020).