Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
9.5% was the share of business services after increasing from 5% (as reported over time) (ECLAC, 2025).
687 IAPs make up the database with information used to classify productive articulation initiatives financing sources in 18 countries (2023–2025), according to the note in the report’s financing chart (ECLAC, 2025).
State support for the Peruvian agricultural sector (2019–2022) is analyzed using the OECD methodology (PSE and GSSE), quantifying subsidies, general services, and competitiveness programs, and linking them to the sector's GHG emissions. It assesses its consistency with the NDCs and the National Agricultural Policy 2021–2030, highlighting the need to reorient incentives towards climate-smart an...
Food imports in Guyana increased by 24% from 2022 to 2023. (World Food Programme, 2025).
In January 2025, year-on-year food inflation was 5.6%. (World Food Programme, 2025).
Building towards the goal of zero hunger, the food and agriculture sector must be considered when designing nutritional interventions (Duncan et al., 2022).
The study conducts a comprehensive review of the use of predictive models to strengthen food security in Latin America, with an emphasis on Colombia. It analyzes 65 studies published between 2014 and 2024 that apply algorithms such as Random Forests and Neural Networks to anticipate agricultural yields, manage climate risks, and optimize resources. The results show that agricultural, climatic, and...
Guyana produced approximately 1.26 metric tons of food by the end of 2024. (Guyana Department of Public Information, 2025).
