Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
6.6% of total fluid milk sales in the United States were certified organic in 2022, increasing from 2.9% in 2009 (Gillespie et al., 2024).
3,100 organic dairy farms were in the United States in 2019, increasing from 2,004 in 2008 (Gillespie et al., 2024).
89% of the production value of organic dairy farms in the United States came from dairy activity in 2021, remaining stable from 86% in 2005 (Gillespie et al., 2024).
1.5% was the average annual growth rate of Mexico's manufacturing sector between 2000 and 2023 (Cabrera et al., 2024).
-0.57% has been the average decline in total factor productivity (TFP) for the Mexican economy as a whole in the period 1990-2022 (Cabrera et al., 2024).
3.4 million quintals of beans reached Honduras in record production, 500 thousand more than in 2022 (SAG, 2024).
2% of the world's agricultural land was destined for organic agriculture in 2022 (FIBL,2024).
Two-thirds of organic agricultural land is made up of grassland areas (FIBL, 2024).
96.4 million hectares were under organic agricultural management worldwide in 2022 (FIBL, 2024).
From US$8.9 billion in 2007 to US$14 billion in 2021, Official Development Assistance (ODA) for agriculture and food security increased (Perera, O. et al, 2024).
