Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
50% of the differences in income and growth observed in Latin America correspond to differences in total factor productivity, attributed to technological progress and innovation (Umaña, 2009).
100% of Central American coffee areas are dominated by small producers with small holdings, unlike the large coffee estates found in Brazil (Bosselmann, 2008).
1.7 million tons was the amount of stimulants, spices, and aromatic crops harvested by the CAN in 2022, representing 130 thousand tons more than in 2021, when production reached 1.5 million tons (SG CAN, 2023).