Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
66% of the increase in Brazil's agrifood trade balance in 2022 came from oilseeds (+19.2%), followed by meats (+4.6%) (OPSAa/IICA, n.d.).
4.3%, 16.6% and 22.3% were the increases in LAC's agrifood trade balance in 2020, 2021 and 2022, respectively (OPSAa/IICA, n.d.).
22% of LAC exports are agricultural, contributing 5% of the regional GDP and generating 15% of the region's jobs. (CEPAL, FAO y IICA, 2023)
From USD 155.6 billion in 2019 to USD 231.4 billion in 2022, LAC's agrifood trade balance will increase (CEPAL, FAO y IICA, 2023).
5% of world dairy exports are expected to be accounted for by Argentina by 2032, making it a major exporter (OECD and FAO, 2023).
45 billion euros in goods exported by Mercosur to the EU in 2021, while it imported goods worth 44 billion euros (Cosbey and Vogt-Schilb, 2023).
The study shows that the 'Ataulfo' mango from Chiapas increases its sweetness and loses firmness as it ripens, which directly influences its post-harvest quality and export potential (Ortiz-Hernández, M. et al.,2012).
US$ 110,473 is the increase in sales for citrus (beneficiaries) compared to controls.
US$ 21,214 is the increase in cotton production (significant at 10%).
