Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
20% of the added value of the agri-food sector in Argentina is represented by the soybean value chain, followed by wheat, beef, corn and milk (World Bank, 2024).
6.3% grew global GDP in 2021, driven by demand in the U.S., while LAC registered 6.9% (CELAC, 2024).
575 million people will still be in extreme poverty in 2030 if current trends continue, and only one third of countries will reach the target of halving national poverty (UN, 2023).
This study assessed crop diversity among 180 Peruvian farmers (2018–2022) using Shannon–Weiner and Margalef indices. Five crop types were identified; projections indicate growth in 15 families and decline in 9 by 2025 (Chavez et al., 2024).
19% is the calculation for the reduction in global income over the next 26 years due to climate impacts (Kotz, et al., 2024).
60% will be the income loss in 2100 if emissions continue at the current pace and the global average temperature exceeds 4°C (Kotz, et al., 2024).
22% would be the reduction in per capita income in South Asia and Africa due to climate impacts, being the most affected regions (Kotz, et. al., 2024)
$26,606 is Panama's per capita GDP, the highest in Latin America, with Costa Rica fourth ($19,778) and the Dominican Republic seventh ($16,768), at least double that of other Central American countries (Campos et al., 2024).
6% and 5.6% have been the annual output growth rates in the Dominican Republic and Panama respectively since 1960 up to the outset of COVID, faster than in the rest of Latin America, with Costa Rica in fifth place (Campos et al., 2024).