Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
51.6% is the informal employment rate among the young population and 71.7% among people over 65 years of age, with a concentration of 69.8% in rural areas in LAC (ECLAC, 2024).
27.7% of LAC's total exports are of products of biological origin (ECLAC, 2024).
129.7 million dollars was the positive balance of the balance of goods and services of the bioeconomy in LAC during 2020-2022 (ECLAC, 2024).
11% of global raw materials are provided by Latin America and the Caribbean (ECLAC, 2024).
8% is the estimated reduction in the use of plastics which, together with a 5% decrease in certain raw materials, could generate increases in GDP between 0.9% and 2.2% and employment between 1.2% and 2.1% in Chile, Colombia, Mexico and Peru by 2030.
5-10 billion annually could generate a sustainable agroeconomy, with nutritious food, low emissions and fair payments to farmers (World Bank, 2024).
500 billion dollars could be added to the world economy in 5 years with access to banks and markets (World Bank, 2024).
Overall, global finance is not working for people or the planet. Food systems generate US$12 trillion in hidden social, economic and environmental costs.
USD 500 billion were nature-negative financial flows destined to agriculture in the form of price incentives and fiscal transfers in 2022 (FAO, 2024).
41% of people who participated in the latest World Values Survey (2017-2022) prioritized environmental protection over economic growth (UNDP, 2024).