Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
16 demonstrator families are in charge of each extension worker, who in turn transfer their knowledge to 18 Radiated Families (Martín Manzano, 2012).
30% of microenterprise leadership positions are held by women and youth according to fifth product indicators (Martín Manzano, 2012).
30% of socio-productive association memberships are comprised of youth as generational inclusion indicator (Martín Manzano, 2012).
10% of participating families implement improvement works for soil and water management according to PAF indicators (Martín Manzano, 2012).
60% of participating families implement sustainable soil and water management practices as third product indicator (Martín Manzano, 2012).
10% of participating families improve their domestic spaces as indicator of strengthened capacities in food and nutrition (Martín Manzano, 2012).
20% of participating families reduce the prevalence of gastrointestinal and acute respiratory diseases as improvement indicator (Martín Manzano, 2012).
10,000 participating families improve their diet, hygiene habits and safe food handling according to second product indicators (Martín Manzano, 2012).
80% of participating families adopt good agricultural practices as an indicator of the first product of PAF-Food Security (Martín Manzano, 2012).
