Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
50% of the workforce across the entire aquatic value chain (pre- and post-capture activities) is made up of women (FAO, 2024).
More than 90% of people living in extreme poverty depend on forests for their livelihoods, including food, medicine and income (FAO, 2024).
60 million people worldwide work in the primary sectors of fishing and aquaculture (FAO, 2024).
60% of rural households obtain income from the livestock sector (FAO, 2024).
54% of the people working in agri-food systems in Bolivia are women (FAO, 2024).
36% of women workers worldwide were employed in agri-food systems in 2019 (FAO, 2024).
The global proportion of men and women working in agri-food systems fell by almost 10 percentage points between 2005 and 2019 (FAO, 2024).
11 billion tons of food are produced annually on a global scale within the framework of food systems (FAO, 2024).
4 billion people worldwide live in households whose livelihoods are linked to food systems (FAO, 2024).
27.6% of men worldwide suffered from moderate or severe food insecurity in 2021, a significantly lower proportion than that of women (FAO, 2024).
