Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
In 40 out of 46 countries, men have more ownership rights or secure tenure over agricultural land than women (FAO, 2023).
For every 1 USD that men earn, women in agriculture earn 82 cents (FAO, 2023).
44% was the increase in global biofuel production between 2011 and 2021, continuing its sustained growth during that period (IFPRI, 2023).
22% of sugarcane production and 16% of corn production are used for ethanol production (IFPRI, 2023).
59% of ethanol comes from corn, 22% from sugarcane, 2% from molasses, 2% from wheat and the rest from other crops (IFPRI, 2023).
73% of biodiesel comes from vegetable oils (31% palm, 24% soybean and 14% rapeseed), while 21% comes from used cooking oils (IFPRI, 2023).
1.23 billion people are employed in agri-food systems (FAO, 2023).
29.5% represents the relationship between stocks and consumption of cereals in the world for the period 2022-2023 (FAO, 2023).
3.8 trillion USD is the agricultural and livestock production lost in the last 30 years due to catastrophes (FAO, 2023).
From 100 to 400 events per year, the frequency of disasters has increased worldwide, from the 1970s to the present (FAO, 2023).