Healthy soils: the foundation of sustainable food systems in Latin America and the Caribbean. A contribution to the debates in the Americas prior to the 2021 United Nations Food Systems Summit.
Technical report
25/08/2021
Description
Actions aimed at improving soil health are proposed, offering a greater return on investment for creating and maintaining healthy agri-food systems in Latin America and the Caribbean. Farmers are identified as a key factor in the development of sustainable, equitable, and climate-resilient agri-food systems.