Description
The study analyzes the agribusiness system in Peru in search of identifying the factors, tools, processes and strategies that have allowed the transformation of family farming into agri-food businesses. Business coordination has allowed the growth of this economic activity in the last two decades, turning the country into a global food power.
Institutions:
Authors:
- Hernani Larrea Castro
- Carla Ugaz Goicochea
- Martha Flórez Flores
Resultados:
Thematic Areas:
Languages:
- Español
Beneficiaries:
- Private enterprises
Countries:
- Mexico
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