Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
Design and implement a Training and Technical Assistance Program for the sustainable production of coffee and cocoa in the provinces that make up the Amazon Special Territorial District (CTEA).
Develop with the Autonomous Decentralized Provincial Government of Guayas and its Provincial Directorate of Irrigation, Drainage and Dredging, joint actions to update its Provincial Irrigation and Dra...
The project seeks to establish a technical cooperation process to strengthen the Agency's certification, control and surveillance system and its technical and analytical capacity to safeguard the phyt...
The objective is to improve the income of poor rural small producers, especially women and youth, and the environmental sustainability and climate resilience of productive activities in the project a...
The project seeks to formulate and implement a new agricultural training and innovation center for small and medium-size producers in the province, based on the reactivation of a property located in t...
The objective of this initiative is to promote climate-relevant innovations with low assimilation of cadmium in cocoa production, in order to improve the resilience, competitiveness and inclusion of t...
A program of the Ecuadorian company Cervecería Nacional S.A. aimed at reactivation through the development of rice, barley, and corn crops, with a view to developing potato and quinoa crops in the fut...
The core objective of the Programme is to reduce GHG emissions in Latin America by 10.7 million tonnes of carbon dioxide equivalent (MtCO₂eq) in emissions, through locally financed and developed clima...
The program aims to reduce greenhouse gas (GHG) emissions in the region through local financing of climate change projects in the renewable energy, energy efficiency and land use sectors. The countrie...
Aumentar la resiliencia de las comunidades vulnerables a las consecuencias del cambio climático mediante medidas de adaptación basadas en los ecosistemas. (GIZ, 2022)
The objective of this project is to enhance the institutional capacity of Colombia and Ecuador to monitor cadmium (Cd) concentrations in cocoa and cocoa products, in order to comply with the provision...
Seeks to strengthen the marketing and social recognition of products from family farming food systems identified with the Seal of Family Farming in the provinces of the Northern Border of Ecuador.