Blog IICA

CREA: Fair and Sustainable Products from Ecuador for the European Market

Start Date: 2022
End Date: 2026

Description

Project that seeks to strengthen the sustainability, competitiveness and innovation of Ecuadorian MSMEs and producer organizations and their integration into the European market, with decent work and inclusion of vulnerable groups, in eight agri-food value chains (avocado, cocoa, coffee, banana, plantain, soursop, guayusa and quinoa). It operates through organizational diagnostics and improvement plans, productive grants, participation in trade fairs and business meetings with European buyers, applied research with universities, and the Ecuador Agroalimentario digital platform.

Action scope

National

Evaluated

No

Stage

Implementation- Ongoing

Temporalidad

Medium-term

Number of Years

4 - Year -s

Related elements

Budget in USD

Budget in USD
$5,109,750.00
Counterpart Budget
$567,750.00
Total Budget
$5,677,500.00
Annual Average Budget
$1,135,500.00
Financing Sources Financing Types
EU: European Union Development aid

Institutions

Institutions Institutions rols
Rikolto Execution and operation
ANFAB: National Association of Food and Beverage Manufacturers (Ecuador) Execution and operation
COSPE: Development Cooperation for Emerging Countries Execution and operation
ESPOL: Higher Polytechnic School of the Coast (Ecuador) Execution and operation
KU Leuven Execution and operation
EU: European Union Execution and operation
FAO: Food and Agriculture Organization of the United Nations Interinstitutional cooperation
CONGOPE 57 / 5.000 Consortium of Provincial Autonomous Governments of Ecuador Interinstitutional cooperation
ANECACAO: National Association of Cocoa Exporters of Ecuador Interinstitutional cooperation

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