Proposal for Sustainable Paraguayan Livestock

The Paraguayan Sustainable Livestock Proposal seeks to compile the good practices implemented or to be implemented by the livestock sector that, in addition to generating benefits in productivity and profitability of the business, bring social benefits (work, income, infrastructure improvement) and environmental benefits (including adaptation and mitigation to climate change), among these practices we can mention the improvement of nutrition through strategic supplementation, agricultural-livestock integration for the conservation of fodder (hay and silage), rational grazing, silvopastoral systems, among others.