| Indicator | Description | Indicator Type | Measure Unit | Base date | Base | Goal | Measure Date | Measure | Compliance | Source |
|---|---|---|---|---|---|---|---|---|---|---|
| Local development proposals submitted | Concrete local development proposals submitted in citizen participation spaces and examined by local government bodies | Effectiveness | No. of proposals | 01-10-2017 | 0 | 8 | 31-12-2020 | 7 | 90.03 | Link |
| Chakramama families growing at least 3 native species | Families, out of the 136 Chakramama families, growing at least 3 native species to improve their food security and nutritional situation | Effectiveness | No. of families | 01-10-2017 | 0 | 109 | 31-12-2020 | 77 | 71 | Link |
| Increase in cocoa productivity | Percentage increase in cocoa productivity relative to the baseline | Effectiveness | % increase | 01-10-2017 | 0 | 30% | 31-12-2020 | 26% | 86.67 | Link |
| Coffee producers selling at least 80% of their output through associative structures | Share of coffee producers marketing at least 80% of their output through associative marketing structures | Effectiveness | % of producers | 01-10-2017 | 0 | 80% | 31-12-2020 | 100% | 125 | Link |
| Increase in producers’ income | Percentage increase in farmers’ income relative to the baseline | Effectiveness | % increase | 01-10-2017 | 0 | 25% | 31-12-2020 | 20% | 79 | Link |
| Increase in coffee productivity | Percentage increase in coffee productivity relative to the baseline | Effectiveness | % increase | 01-10-2017 | 0 | 18% | 31-12-2020 | 2.5% | 13.97 | Link |
| Cocoa producers selling at least 80% of their output through associative structures | Share of cocoa producers marketing at least 80% of their output through associative marketing structures | Effectiveness | % of producers | 01-10-2017 | 0 | 50% | 31-12-2020 | 70% | 140 | Link |
| Producers trained in ecological methods | Producers receiving training in ecological production methods | Effectiveness | No. of producers | 01-10-2017 | 0 | 620 | 31-12-2020 | 620 | 100 | Link |
| Hectares rehabilitated | Hectares of cropland rehabilitated with sustainable practices | Effectiveness | Hectares | 01-10-2017 | 0 | 200 | 31-12-2020 | 200 | 100 | Link |
| Drying canopies installed | Drying canopies built for cocoa and coffee processing | Effectiveness | No. of canopies | 01-10-2017 | 0 | 100 | 31-12-2020 | 100 | 100 | Link |
| Indicator | Description | Indicator Type | Measure Unit | Base date | Base | Goal | Measure Date | Measure | Compliance | Source |
|---|---|---|---|---|---|---|---|---|---|---|
| Sustainable Agricultural Community Schools (ECAS) in operation | Community schools that keep transmitting agroecological practices in the communities after the project ends | Sustainability | No. of ECAS | 2017-10-01 | 0 | 25 | Met | Link | ||
| Demonstration plots established | Plots where producers learn and replicate sustainable practices | Sustainability | No. of plots | 2017-10-01 | 0 | 25 | Met | Link | ||
| Producers supported by community promoters | Producers receiving technical support from promoters from their own community | Sustainability | No. of producers | 2017-10-01 | 0 | 98 | Met | Link | ||
| Associative purchasing points in operation | Purchasing points run by producer associations to market cocoa and coffee | Sustainability | No. of purchasing points | 2017-10-01 | 0 | 3 | Met | Link |
| Lesson | Description | Source |
|---|---|---|