Blog IICA
.

National Strategy for Food and Nutrition Security 2013–2021

Start Date: 2013
End Date: 2021

Description

A multisectoral policy instrument that defines Peru’s strategic framework to ensure food and nutrition security through coordinated actions aimed at improving food availability, access, adequate consumption, and stability, alongside institutional strengthening. The strategy prioritizes vulnerable populations and adopts a comprehensive approach to the productive, economic, nutritional, and governance factors shaping agri-food systems.

Join to conversation

If you want to join and participate, press "I want to collaborate"; if you dont yet have an account, press "Register".