U.S. Food Systems

The document "Pathways to More Sustainable, Resilient, and Inclusive U.S. Food Systems" presents the USDA's vision and actions to strengthen U.S. food systems, focusing on food security, healthy diets, climate change mitigation, and equity. It proposes strategies to support public health, combat climate change, and include vulnerable communities, youth, and women, promoting a sustainable, resilient, and inclusive food system aligned with the UN's global goals.