Organic Law on Agrobiodiversity, Seeds and Promotion of Sustainable Agriculture of Ecuador

The purpose of this Law is to protect, revitalize, multiply, and promote agrobiodiversity concerning phytogenetic resources for food and agriculture; ensure the production and ongoing free access to quality and diverse seeds through the promotion of scientific research and the regulation of sustainable agriculture models; while respecting diverse identities, knowledge, and traditions to ensure self-sufficiency in healthy, diverse, nutritious, and culturally appropriate foods, aiming for food sovereignty and contributing to the concept of Buen Vivir or Sumak Kawsay.