+506 2216 0222
opsaa@iica.int
Turkey: Restrictions on red meat exports
Fecha de inicio:
19/03/2022
Fecha de fin:
31/12/2022
Description
It is stated that it is deemed appropriate to restrict the export of cattle meat and sheep and goat meats in Turkey until a new instruction.
Action scope
Thematic Areas:
Countries:
ÚNETE A LA CONVERSACIÓN:
Si quieres unirte y participar presiona "Quiero Colaborar"; si aún no tienes tu cuenta presiona "Registrarme".