Blog IICA

Prohibition on the Export of Seven Cuts of Beef (Decree No. 911/2021)

Fecha de inicio: 01/01/2022
Fecha de fin: 31/12/2023

Description

Argentina limits the export of seven cuts of meat called "Preferred" in their fresh, chilled or frozen modality. These include bone-in or boneless roast, brisket, matambre, roast lid, buttock, shoulder, and vacuum.

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