Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Approximately 64% of the region's capture fisheries production in 2024 came from the Southeast Pacific. (Food and Agriculture Organization, 2026).
Latin America and the Caribbean consolidated their position as one of the world's leading net exporters of aquatic animal products, registering a trade surplus of $21 billion in 2024. (Food and Agriculture Organization, 2026).
37 articles make up the Law for the Promotion and Development of Coffee approved by Venezuela’s National Assembly to boost the production cycle from planting to export.
894,000 migrants and refugees suffer from food insecurity in Peru. (World Food Programme, 2026). The El Niño phenomenon acts as a multiplier of this vulnerability to potential crop loss or fishing crisis.
17.5 million people (51% of the population) suffer from food insecurity in Peru (World Food Programme, 2026). The El Niño phenomenon acts as a multiplier of this vulnerability to potential crop loss or fishing crisis.
The IMF warns that energy-importing Caribbean countries face balance of payments pressures due to rising oil and food prices; oil surpassed USD 100/barrel (+50% in one month), with additional risks for tourism- and remittance-dependent economies.
44% increase in the value of guinea pig production among producers benefiting from the AGROIDEAS iniciative (MIDAGRI, 2024).
61% increase in the value of coffee production among households supported by the AGROIDEAS iniciative (MIDAGRI, 2024).
20.29 °C was the global average temperature recorded in 2024, with an anomaly of +1.18 °C (SENAMHI, 2024). This thermal increase is reflected in Peru through a higher frequency and intensity of droughts, floods, heat waves, cold spells, and landslides, affecting ecosystems, infrastructure, and productive sectors.
188 initiatives correspond to manufacturing industries in the report’s IAP mapping, making it the second sectoral category (ECLAC, 2025).
