Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Between 25% and 30% of the 1,345,000 head of cattle are exposed to disease, death and loss of pastures, with the greatest impact in Arauca, Arauquita and Tame, Colombia. (Fundación Corocoras, 2026).
Up to 80% of rural households in Latin America and the Caribbean own backyard poultry. (Food and Agriculture Organization, 2026).
68% of Peru’s 2 million goats are concentrated in the northern coast, south-central zone, and Andean region, areas where precipitation ranges from 0–500 mm per year in arid and semi-arid zones, to elevations above 3,000 m a.s.l. with greater water availability, reflecting contrasts in forage supply and productive potential (INIA, 2025).
1000 personalized technical assistance interventions were carried out by INIA specialists to improve goat management, nutrition, and health practices in rural areas of Peru, strengthening productive capacities and the performance of the caprine production system (INIA, 2025).
44% increase in the value of guinea pig production among producers benefiting from the AGROIDEAS iniciative (MIDAGRI, 2024).
This study characterizes goat production systems in the Peruvian Amazonian tropical dry forest using multivariate analysis. Productive, reproductive, nutritional, health, and socioeconomic variables were evaluated to identify producer typologies and understand the dynamics affecting the efficiency of the goat system. The analysis allowed for the distinction of groups with differentiated practices ...
A study of 159 Gyr crossbred dairy cows under tropical conditions in Peru compared two estrus synchronization protocols (conventional PC9 vs. extended J-Synch6) for follicular timed induction (FTAI) and evaluated their relationship with heat stress index (THI) in seven critical phases of the program. Both protocols showed similar estrus and pregnancy rates, but J-Synch6 produced larger preovulator...
Survey of 130 goat producers in Piura (Marcavelica, Lancones, La Brea) found 56.9 % recognized climate change, perceiving impacts on temperature (69.9 %), rainfall (100 %), soil productivity (79.2 %), and water availability (50 %). Four adaptation capacity clusters emerged: excellent (6 %), good (23 %), fair (75 %), and poor (25 %) (Temoche et al., 2024).
5.2 million sheep in the United States, including 3.8 million breeding sheep, were distributed across more than 100,000 farms in 2020 (UNCCD, 2024).