Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
14% of agricultural production comes from LAC, which is the largest net exporter of food in the world (FAO and UNDP, 2025).
Droughts have increased by 29% and flood disasters by 134% since 2000, affecting essential water infrastructure (WRI, 2025).
More than half of the world's population lacks adequate sanitation services (WRI, 2025).
One in three people in the world, or more than 2.2 billion, still lack access to safe drinking wáter (WRI, 2025).
85% of biofuel production in 2030 will come from crops (IEA, 2024).
Coffee consumption grows between 2% and 2.5% annually (EOM, 2024).
Coffee production has increased 75% since 1990 due to the growth of global wealth (EOM, 2024).
Only 2.5% of the final price of coffee reaches farmers for their work in cultivation and harvesting, while the roasting process and marketing represent 90% (EOM, 2024).
40% of the world's land is degraded, reducing its productivity and negatively affecting climate, biodiversity and people's livelihoods.
42% of companies do not transparently report their progress towards net zero and Scope 3 emissions targets, while 17% have experienced an increase in emissions rather than a decrease.
