Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
A 35% increase in family income could be achieved with genetically improved seeds supported by CAF (CAF, 2025).
A 14% increase in yields is obtained with in situ water retention techniques (CAF, 2025).
A 19% increase in yields is achieved through water harvesting applied to cereals (CAF, 2025).
A 30% increase in agricultural income could be achieved with the technological adoption promoted by CAF (CAF, 2025).
A 4% increase in yield could be achieved through these extension technologies (CAF, 2025).
A 23% reduction in pesticides is achieved through farmer field schools (CAF, 2025).
40 CAF operations for agricultural prosperity were approved between 2010 and 2024 (CAF, 2025).
A 25% annual reduction in GHG emissions could be achieved globally with sustainable production models (CAF, 2025).
3%–7% of agricultural GDP is lost annually due to soil degradation (CAF, 2025).
More than 20% of forests and arable lands are degraded by erosion and unsustainable management (CAF, 2025).
