Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
It is estimated that the effects of a weak coastal El Niño in Peru could subtract 0.1 percentage points from the growth of economic activity in 2026. (Central Reserve Bank of Peru, 2026).
25% was the yield increase achieved in maize crops across 25 states during 2025, with technical support and agroecological practices from Farmer Field Schools.
Peru's agricultural production grew by 5.64% in January 2026 compared to the same month the previous year, driven by an increase in the area under cultivation and favorable weather conditions.
6% of global land use change is attributed individually to countries such as Russia, India, China, and the United States (Kan et al., 2026).
33% of global biodiversity hotspots are located in grassland regions threatened by agricultural expansion (Kan et al., 2026).
Between 20% and 35% of the world's terrestrial carbon is stored in grasslands, ecosystems currently under increasing agricultural pressure (Kan et al., 2026).
13% of the global conversion of natural ecosystems is concentrated in Brazil, the country with the highest recorded proportion (Kan et al., 2026).
The conversion of grasslands and wetlands to agriculture is progressing almost 4 times faster than deforestation worldwide (Kan et al., 2026).
Increases in productive assets, such as livestock, are associated with access to irrigation (CAF, 2025).
A 35% increase in family income could be achieved with genetically improved seeds supported by CAF (CAF, 2025).
