Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
68% of the total organic production registrations in Bahia corresponded to producers certified by participatory guarantee systems and social control organizations in 2018 and 2019 (Sanchez et al., 2021).
The 1.2% drop in the volume of world trade in goods in 2023 was followed by a year-on-year growth of 1% between January and July 2024 (ECLAC, 2024).
41 million people in Latin America and the Caribbean suffered from hunger in 2023 (ECLAC, 2024).
The 17.2% prevalence of hunger in the Caribbean is three times higher than the figures recorded in South America (5.2%) and in Central America and Mexico (5.8%) (ECLAC, 2024).
15.5% was the average of global food exports represented by LAC between 2020 and 2022 (ECLAC, 2024).
8.4% and 5.6% represent the highest tariff equivalents of non-tariff measures in LAC intraregional trade, applied to the agriculture, hunting and fishing, and processed food sectors, respectively (ECLAC, 2024).
Almost 10% of global goods imports are estimated to be subject to restrictive measures in 2024 (ECLAC, 2024).
A 49% reduction in nitrogen emissions and a 68% reduction in greenhouse gas emissions could be achieved by intensifying the pig and chicken production chain, according to data from 166 countries.
62.7% of bird species and 77.7% of mammals gain habitat from the abandonment of cropland, but 74.2% and 86.3% would have benefited even more in the absence of recultivation.
A comparative study conducted by the University of Costa Rica (UCR) analyzes agroecological practices in Nicaragua, Costa Rica, and Panama, highlighting the role of cultural agricultural management and ancestral knowledge in farm sustainability. Through interviews and field observation, it identifies key categories such as soil fertility, productive diversification, biological control, and resourc...
