Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Building towards the goal of zero hunger, the food and agriculture sector must be considered when designing nutritional interventions (Duncan et al., 2022).
The study conducts a comprehensive review of the use of predictive models to strengthen food security in Latin America, with an emphasis on Colombia. It analyzes 65 studies published between 2014 and 2024 that apply algorithms such as Random Forests and Neural Networks to anticipate agricultural yields, manage climate risks, and optimize resources. The results show that agricultural, climatic, and...
The certifications in Latin America operate in legally weak contexts, either reinforcing accountability or enabling corruption. It proposes legal reforms to improve governance and public trust (Avesani, 2025).
Report about Peru’s agricultural sector. Pointing out the recovery compared to the previous year was driven by a 6.4% increase in the crop farming subsector and a 1.2% increase in the livestock subsector.
50% approximately of the certified seed used in Ecuador comes from Iniap production (Redacción El Universo, 2025).
Article 15 of the Ecuadorian Constitution prohibits the use of genetically modified seeds due to health and environmental risks (Redacción El Universo, 2025).
19% of commercial rice hectares use certified seed in Ecuador, evidencing low technological adoption (Redacción El Universo, 2025).
404,932 commercial hectares of rice Ecuador has according to the Continuous Agricultural Surface and Production Survey (Espac 2024) (Redacción El Universo, 2025).