Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
3.7 million beef cattle and 1 million dairy cattle in Canada are distributed across approximately 40,000 and 9,000 farms, respectively (UNCCD, 2024).
5.2 million sheep in the United States, including 3.8 million breeding sheep, were distributed across more than 100,000 farms in 2020 (UNCCD, 2024).
Nearly 32,000 ejidos and local communities, with more than 5.6 million ejidatarios, manage more than half of the land in Mexico (UNCCD, 2024).
1.2 billion poor people in developing countries depend on livestock for food security and income (UNCCD, 2024).
67 million square kilometres of grasslands, representing 45% of the world's land surface, are used for livestock production, with almost half in drylands (UNCCD, 2024).
20 million people in 119 countries have graduated from farmer field schools in the last 30 years (FAO, 2024).
13% of the net value of global agricultural and fishery production came from Latin America and the Caribbean between 2021 and 2023, with an even higher share of 18% in total exports (OECD and FAO, 2024).
5.7% is the expected share of agriculture in the total GDP of Latin America and the Caribbean by 2033 (OECD and FAO, 2024).
50% of the world's soybean production comes from Brazil and Argentina combined, reflecting their comparative advantage in this sector (OECD and FAO, 2024).
10% of global fishery production comes from LAC, and a projected annual growth of 0.6% will allow this share to be maintained by 2033 (OECD and FAO, 2024).