Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
2.9% per year was the growth of agricultural output in LAC since 1961, driven by a 1.7% annual TFP (Total factor productivity) increase (IBD, 2025).
20.29 °C was the global average temperature recorded in 2024, with an anomaly of +1.18 °C (SENAMHI, 2024). This thermal increase is reflected in Peru through a higher frequency and intensity of droughts, floods, heat waves, cold spells, and landslides, affecting ecosystems, infrastructure, and productive sectors.
The proportion of women workers in agri-food systems in El Salvador increased by 9 percentage points since 2005 (FAO, 2024).
-4.4% is the gender gap in land productivity in the sample of plots managed exclusively by women, suggesting that they are more productive than men (FAO, 2024).
50% of the world's population is made up of women, but they continue to be systematically disadvantaged in various dimensions of well-being and livelihoods (FAO, 2024).
In 2021, 31.9% of women worldwide were experiencing moderate or severe food insecurity, compared to 27.6% of men (FAO, 2024).
27.6% of men worldwide suffered from moderate or severe food insecurity in 2021, a significantly lower proportion than that of women (FAO, 2024).
60% of rural households obtain income from the livestock sector (FAO, 2024).
4 billion people worldwide live in households whose livelihoods are linked to food systems (FAO, 2024).
The global proportion of men and women working in agri-food systems fell by almost 10 percentage points between 2005 and 2019 (FAO, 2024).
