Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
0.54% was the annual growth of Total Factor Productivity (TFP) and represented only 25% of Argentina's production growth (GAP, 2023).
2.8% was the annual growth of input use in agricultural crop production in Argentina between 1991-2020 (GAP, 2023).
Of the 400,000 higher plants identified, 27,600 are edible (FAO, 2022)
75% of the food consumed comes from only twelve plant species and five animal species (FAO e IFA, 2004)
