Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
3 more countries recorded positive productivity changes in 2024 than in 2023, according to the comparative count of the report (ECLAC, 2025).
The study conducts a comprehensive review of the use of predictive models to strengthen food security in Latin America, with an emphasis on Colombia. It analyzes 65 studies published between 2014 and 2024 that apply algorithms such as Random Forests and Neural Networks to anticipate agricultural yields, manage climate risks, and optimize resources. The results show that agricultural, climatic, and...
30 months was the period analyzed for Iniap seed production (June 2022 to December 2024) (Redacción El Universo, 2025).
The following production systems are identified: 1. Specialized dairy system. 2. Dual-purpose system. Subdivided into a) Large extensions. b) Medium extensions. c) Small extensions. d) Subsistence dual-purpose (Subdivided into: i. High animal density. ii. Medium animal density) 3. Meat production system.
More than 4 million tons per year of installed capacity allowed exporting 1.3 million tons of biodiesel in 2022 (Cámara Argentina de Biocombustibles, 2023).
185.4 million tons was the record for world aquatic animal production in 2022 (FAO, 2024).
2,980 calories per person per day was the average energy availability in 2021, an increase of almost 35% since 1961 (FAO, 2024).
4.9 million tons of anchoveta were caught in 2022, remaining the most fished species (FAO, 2024).
115 million tons came from marine areas in 2022, 69 % from capture fisheries and 31 % from aquaculture (FAO, 2024).