Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
12 non-governmental organizations, including FACRP, emerged as community advocates for watershed protection and sustainable agriculture in Trinidad and Tobago (Govia & Roopnarine, 2024).
25% was the average annual growth of organic agriculture in Brazil between 2009 and 2017 (Sanchez et al., 2021).
67% of the total agricultural area of Bahia corresponds to non-family agriculture, occupying 19 million hectares with only 169,000 farms (Sanchez et al., 2021).
33% of the total agricultural area of Bahia corresponds to family farming, representing 593,000 farms on 9 million hectares (Sanchez et al., 2021).
Brazil accounts for 0.4% of the world's organic production area, totaling 1,136,857 hectares (Sanchez et al., 2021).
5-10 billion annually could generate a sustainable agroeconomy, with nutritious food, low emissions and fair payments to farmers (World Bank, 2024).
130,000 hectares of degraded land will have been restored by 2050 through agroforestry and silvopastoral systems, depending on the international support received (National Government of the Republic of Panama, 2020).
70% of the livestock herd and 60% of the livestock area in Costa Rica will adopt low-emission systems with adaptation and resilience measures by 2030 (Government of Costa Rica, 2020).
75% of Jamaica's water supply is demanded by the agricultural sector, which is key to reducing GHG emissions (Government of Jamaica, 2021).
1,000,000 hectares of landscapes will be incorporated into restoration processes in Chile by 2030, with priority given to vulnerable areas (Sánchez Molina, 2020).
