Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Between 60% and 80% of the labor force in Colombia's flower industry is represented by women.
Half or more of those employed in high-value export-oriented agriculture in countries such as Chile, Ecuador and Guatemala are women.
70% of the world's coffee is produced on farms of <5 hectares.
60% of global coffee supply comes from smallholder farmers
Up to $30 in economic benefits can be generated by each dollar invested in restoration, improving ecosystem services, employment and GDP growth.
Between $7 and $30 is generated for every $1 invested through agroforestry, forestry and low-carbon agriculture.
USD 619 billion is the current value of agricultural subsidies, almost double the USD 325 billion per year reported in 2000.
More than USD 635 billion a year is spent on subsidies in the global agricultural sector, while in the fisheries sector it exceeds USD 35 billion a year.
4 out of 10 farmers in Peru live in poverty, reflecting the vulnerability of the sector and the need for greater support.
127 thousand tons of Andean grains were produced in Peru in 2020, supporting the income of 125 thousand families.
