Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
75% of farmers are open to implementing new technologies to better cope with climate change (Bayer AG, 2024).
71% of farmers report reduced yields as a major concern due to climate change (Bayer AG, 2024).
75% of farmers are already impacted by climate change or worried about its impacts (Bayer AG, 2024).
17% of GVA in Uruguay is what the primary sector receives in incentives in Uruguay, being the sector with the greatest support in relation to its contribution to GDP (Lavalleja and Scalese, 2020).
5% of Argentina's walnut planted area corresponds to Catamarca, being the second producing province after Mendoza (CEPAL et al., 2023).
70% of Catamarca's surface presents mountain ranges, determining its mining potential and productive configuration (CEPAL et al., 2023).
26,344.52 million USD was the average net capital stock in agriculture, forestry and fisheries in 8 countries in Latin America and the Caribbean between 2007 and 2021 (ECLAC, 2023).
103.42, with a minimum of 46.82 and a maximum of 616.24 was the average food price index in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
40.92%, with a minimum of 19% and a maximum of 84.6% was the average percentage of arable land in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
96.11, with a minimum of 57.9 and a maximum of 122.5 was the average food production index in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
