Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
20.3% of the terrestrial and marine area of Latin America and the Caribbean is protected (UNEP, 2016).
0.5 is the average Gini for Latin America and the Caribbean, making it the region with the highest inequality on the planet (IDB, 2016).
0.79 is the GINI coefficient for land in LAC, 0.85 for South America, and 0.75 for Central America (Oxfam, 2016).
21.5 million small-scale farms were estimated in LAC for 2016 (Lowder et al., 2016).
Roughly 79% of the food consumed in Colombia is produced by family farming (CNIA, 2016).
30% of Colombian farmers are women (CNIA, 2016).
From 8% to 13% was the growth in LAC's share of global agricultural trade by 2015 (OECD and FAO, 2015).
55% of agricultural researchers in LAC were employed by government entities between 2012/2013 (IDB and IFPRI, 2016).