Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
5.8% of total employment in Latin America and the Caribbean corresponds to the agricultural sector (de Olloqui & Fernández Díez, 2017).
5.5% was the growth of the agricultural sector compared to 2.5% of the economy's growth in 2013 as a result of the commodity production boom (de Olloqui & Fernández Díez, 2017).
3.2% was the average annual growth of gross value added of output in LAC between 2006 and 2011, with 2.2% explained by productivity growth (de Olloqui & Fernández Díez, 2017).
50% is the approximate agricultural productivity gap between Latin America and the Caribbean and the countries of the Organization for Economic Cooperation and Development (OECD) (de Olloqui & Fernández Díez, 2017).
26% could increase agricultural productivity in Peru with access to credit, and profits could increase between 17% and 27% (de Olloqui & Fernández Díez, 2017).
11.9% in 1991 to 4.2% in 2012 was the drop in the share of credit to the agricultural sector within the total portfolio in LAC (de Olloqui & Fernández Díez, 2017).
48% represents the incidence of poverty in rural areas of LAC (de Olloqui & Fernández Díez, 2017).
70% of rural productive units can be characterized as transitional or subsistence family farming in LAC (de Olloqui & Fernández Díez, 2017).
0.37% of agricultural GDP represented agricultural insurance premiums in Latin America in 2009, compared to 6% on average in Canada and the United States (de Olloqui & Fernández Díez, 2017).
20% of cultivated area and 1.3% of livestock are insured in Latin America, according to ALASA (de Olloqui & Fernández Díez, 2017).
