Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Tax regularization and RENSPA registration enabled banking access by providing formal documentation.
Two provinces and four value chains were prioritized based on technological gaps and economic relevance. These included Chaco (cotton, livestock) and Entre Ríos (citrus, dairy).
The study analyzes local development in the Quevedo canton (Ecuador) based on the strengthening of its agricultural production chains, combining a review of scientific literature and a territorial diagnosis. It identifies the structural conditions, levels of association, and degree of commercial integration of the main crops (bananas, rice, cocoa, African palm, and tropical fruits) revealing an un...
The study conducts a systematic review of the methods applied in prospective studies for strategic planning of agri-food chains in Latin America and the Caribbean between 2010 and 2021. It examines the most widely used methodologies (such as MACTOR, MICMAC, and Delphi), their contributions to decision-making, and the challenges that remain in institutionalizing regional foresight. It also highligh...
The study examines the options available to Latin America and the Caribbean for reducing emissions from the agricultural sector and land use change, with the aim of achieving the goal of net-zero emissions. It analyzes mitigation scenarios, sustainable technologies, and public policies needed to reconcile agricultural production with environmental conservation, highlighting the role of low-carbon ...
The relationship between agriculture, food security, and food sovereignty is investigated, highlighting the role of public policies in guaranteeing the right to adequate and sustainable food. Based on an analysis of academic sources and international organizations, it addresses the main challenges facing agriculture in Colombia and Latin America, such as land concentration, dependence on imports, ...
89% of the analyzed VSS (8 out of 9) include required criteria for spatial planning to avoid biodiversity loss, excluding only Fairtrade (Larrea et al., 2021).
4 main forest commodities (cocoa, palm oil, soybean and timber) have been identified as drivers of deforestation and are subject to various VSS (Larrea et al., 2021).
4.7 million hectares per year represents the global net loss of forest area from 2010 to 2020, a reduction from 7.8 million hectares annually in the 1990s (Larrea et al., 2021).
4 hectares represents the minimum plot size (excluding cattle production) from which geolocation must be provided using polygons with enough latitude and longitude points to outline the perimeter of the land (Sarmiento, 2025).