Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
14.8 billion dollars was the base amount of export subsidies from the European Union, reducing to 9.4 billion dollars in 2000, making it the world's largest provider of such support (de Gorter, Ingco, & Ruiz, 2002, p. 4).
250% increased corn imports in Mexico between 1994 and 2006 under NAFTA framework, showing a significant increase in external dependency (Arroyo, 2009).
100% of coffee is the second most valuable product in the international market after oil (Bosselmann, 2008).
38% represents the coefficient of variation around the trend of Costa Rica's export price between 1961 and 1997 (Bosselmann, 2008).
293 imperial gallons per connection is the level of unaccounted-for water in Trinidad and Tobago, equivalent to 40-50% of total water production (Govia & Roopnarine, 2024).
650 billion dollars are spent by governments on the agricultural sector; optimizing just 10% could reduce GHG emissions by 40% (World Bank, 2024).
50%-60% of food retail sales in LAC are made in supermarkets (World Bank, 2020).