Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
50,857.5 Kton CO₂e El Salvador seeks to reduce in its AFOLU sector between 2035 and 2040, conditional on financing (Government of El Salvador, 2021).
USD 9,146 is the cost per 40-foot container, six times the five-year average through 2019.
In the Mariño basin, agroecological practices enhance food self-sufficiency, family income, and create synergies between productivity, climate adaptation, and mitigation (Quispe et al., 2021).
4.7 million hectares per year represents the global net loss of forest area from 2010 to 2020, a reduction from 7.8 million hectares annually in the 1990s (Larrea et al., 2021).
2.6 billion tonnes of carbon dioxide are absorbed by forests every year, making them critical for climate change mitigation (Larrea et al., 2021).
80% of terrestrial biodiversity is home to forests according to the Food and Agriculture Organization of the United Nations (Larrea et al., 2021).
1.6 billion people rely on forests for their livelihoods according to FAO (Larrea et al., 2021).
300 different types of environmental provisions have been identified in 730 trade agreements according to OECD (Larrea et al., 2021).
19 FTAs mention Voluntary Sustainability Standards or related terms such as "eco-labelling", "sustainability standards" or "certifications" according to UNFSS (Larrea et al., 2021).
2005 is the cut-off date established by RSPO for not certifying operations that have converted areas with high biodiversity conservation value after this date (Larrea et al., 2021).
