Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Half or more of those employed in high-value export-oriented agriculture in countries such as Chile, Ecuador and Guatemala are women.
Between 60% and 80% of the labor force in Colombia's flower industry is represented by women.
Ninety percent of poultry workers in Brazil are women.
USD 619 billion is the current value of agricultural subsidies, almost double the USD 325 billion per year reported in 2000.
Between $7 and $30 is generated for every $1 invested through agroforestry, forestry and low-carbon agriculture.
Up to $30 in economic benefits can be generated by each dollar invested in restoration, improving ecosystem services, employment and GDP growth.
More than USD 635 billion a year is spent on subsidies in the global agricultural sector, while in the fisheries sector it exceeds USD 35 billion a year.
The research analyzes ancestral practices of using natural fertilizers and biocides in Aymara agriculture in Puno, Peru. Through an ethnographic approach, it documents how peasant families use organic resources (such as plants, minerals, and human urine) to fertilize soils and control pests, thus preserving agricultural sustainability and traditional wisdom.
4 out of 10 farmers in Peru live in poverty, reflecting the vulnerability of the sector and the need for greater support.
More than 90% of rural households in Peru, Bolivia, El Salvador and Paraguay have no Internet connection.